Balsamic-Garlic Chicken

The other night I tried out a recipe I found in my July issue of Southern Living. It is very easy and very delicious.

Ingredients:
4 boneless, skinless chicken breasts
1 tsp salt
1 tsp pepper
2 tbsp butter
1 tbsp vegetable oil
1/2 cup chicken broth
1/4 cup balsamic vinegar
1 tbsp fresh lemon juice
3 garlic cloves, chopped (or 1 1/2 tsp garlic powder)
1 1/2 tsp honey

Directions:
1. Sprinkle chicken breasts with salt and pepper.
2. Melt butter with oil in a large skillet over medium-high heat.
3. Add chicken and cook 6 to 7 minutes on each side or until done.
4. Remove chicken and keep warm.
5. Add chicken broth and next 4 ingredients to skillet, and cook 5 minutes or until slightly thickened, stirring to loosen particles from bottom of skillet
6. Serve chicken with sauce

Trust me it is very delicious! I hope you try this recipe!
XOXO